Looking for the best place to celebrate Easter in London? Head to Chelsea and discover one of the capital’s most exciting new openings, The Trafalgar on King’s Road, a standout destination for Easter weekend dining in London.
Located in the heart of Chelsea, The Trafalgar is the first new pub to open on King’s Road in over a century, brought to you by the renowned Three Cheers Pub Co. Combining classic British dining, elegant interiors, and a lively yet relaxed atmosphere, it’s quickly becoming one of the top places to eat this Easter in London.
The highlight of their Easter menu is Blixes Farm slow-cooked pressed lamb served with spring greens, English carrots, rosemary roast potatoes, mint sauce, and rich Pedro Ximénez gravy.
And if lamb isn’t for you, choose another Signature Sunday roast, such as Irish Wagyu beef with horseradish, Suffolk Red pork belly with crackling and apple sauce, or garlic, sage and lemon chicken with bread sauce. For a true family occasion, opt for one of The Trafalgar’s exceptional sharing roasts – an indulgent Chateaubriand for two, or their magnificent Ale Braised Thor’s Hammer, feeding four to six hungry mouths.
An Easter celebration wouldn’t be complete without a bottle of wine, so be sure to peruse The Trafalgar’s extensive menu, with descriptions to help you find the perfect match.
To elevate your experience, enjoy their popular Sunday Piano Sessions in the intimate Havannah Room. Running from 2pm to 4pm, guests can enjoy live piano music, sing-alongs, and a vibrant atmosphere (requests are actively encouraged) making it one of the most unique Easter dining experiences in Chelsea.
Please book your table here.
