We are looking for a talented & passionate chef de partie to join our kitchen team. The Stonhouse is reopening next week after a refurbishment. It is a busy, popular gastropub serving high end pub classics and Sunday roasts.
The candidates should:
- have at least 6 months experience in a busy kitchen
- have a passion for seasonal food and produce
- possess a positive attitude and good communication skills
- have very good knowledge of kitchen hygiene and food preparation
We will offer:
- A good wage including a share of service charge, working 45 hours a week over 5 days
- The opportunity to progress within the company
- Good shift patterns, flexible working hours
- Meals on shift
- Online and on-site training and development
- 50% discount on food and 25% discount on drinks in all our pubs
- Hard work recognition, opportunity to win vouchers for a meal out
- Company events and training days out
If the above interests you and you meet our criteria, please apply now. We look forward to hearing from you.
Apply for this position
Location: The Stonhouse
